Chef's Table
7.7
Documentary
Meet culinary stars around the world who are redefining gourmet food with innovative dishes and tantalizing desserts.
WatchEpisodes
1Episode 1Massimo Bottura
46 min
By blending Italian tradition and artful modernity, chef Massimo Bottura's Osteria Francescana has been ranked the third best restaurant in the world.
2Episode 2Dan Barber
46 min
Celebrated chef, dedicated farmer and food industry revolutionary Dan Barber is leading a fight to change the way we think about, and grow, our food.
3Episode 3Francis Mallmann
45 min
From isolated Patagonian islands to French Michelin three-star restaurants, chef Francis Mallmann celebrates his wild, open-fire cooking style.
4Episode 4Niki Nakayama
48 min
In her award-winning Los Angeles restaurant N/Naka, Niki Nakayama brings equal parts creativity, passion and expertise to her kaiseki cuisine.
5Episode 5Ben Shewry
46 min
New Zealand chef Ben Shewry's strong connection with nature and dedication to finding new tastes have made his Australian restaurant Attica world famous.
6Episode 6Magnus Nilsson
46 min
Far from any city, far from most fresh ingredients, chef Magnus Nilsson has created one of the world's great restaurants in frozen Järpen, Sweden.
